Yuliia Safoniuk
Palma De Mallorca
Summary
With over 17 years of extensive experience in hospitality industry, including ten years within the yachting sector, I have consistently demonstrated my ability to deliver exceptional service and manage high-performing teams. My career spans roles on luxury cruise lines and prestigious yachts, where i have overseen interior operations, led teams, and ensure that every detail meets the highest standards. I excel in dynamic environments, coordinating closely with chefs and crew to create memorable guest experiences. My expertise includes, but not limited to, the ability to adapt quickly to new challenges, interior operations under pressure and limited time, good planner and organiser. I am confident that my dedication, proactive approach, and commitment to excellent make me strong candidate.
Overview
5
5
years of professional experience
Work History
Chief Stew
M/Y Delta One
Palma De Mallorca
03.2023 - Current
Running interior department of charter/private yacht
- Adam Fairhurst Captain +34663425396 captain@yachtdeltaone.com
Chief Stew
S/Y SATORI
Livorno
05.2022 - 09.2022
Managed a busy charter season, supported company ideology, and led the interior team.
- Ali Aker Captain +905412774033 Ali.aker@satoriyacht.com
Chief Stew
M/Y H, 39M
Rijeka
06.2021 - 09.2021
Conducted training for junior stew and managed daily interior operations.
- Goran Lucic Captain goran.yachting@gmail.com
Second Stew/Chief Stew Replacement
MY HANA 43M
Imperia
02.2020 - 10.2020
Prepared the yacht for the charter season and worked closely with the chief stew.
- Maia Novak Chief stew +38641251379 novak.maja11@gmail.com
Chief Stew
M/Y TWIG, 37M
Livorno
Provisioned and organized the interior for charter season.
Chief Stewardess
M/Y SECRET LOVE, 37M
Imperia
Managed a busy private yacht, crew chef for the winter period.
- Luka Mijatovic Captain +385989707389 Luka-mijatovic@hotmail.com
- Dragon Smircic Captain +33645566844
2nd Stew/Chief Stew
M/Y STARLING, 46M
Monaco
New project set up. Promoted to Chief Stew, led an interior team, prepared and ran dry dock.
Solo Stewardess
M/Y TANAZAR, 26M
Varna
Solo stew position for private yacht, simultaneously worked villa shift.
- Ivan Gerasimov Captain +359882461224 Geras68@abv.bg
3rd Stewardess
M/Y GALACTICA
Barcelona
Rotating between service and housekeeping departments.
Waitress
Cruise Line
Before joining yachting, I worked for 3 years on cruise ships in the positions of room service attendant, dining room, and bar waitress.
Education
WSET LEVEL 2 -
Fine Wine Works
London, UK01-2024
Mixologist -
ODESA ACADEMY OF BARTENDERS
Ukraine01-2017
BBA - Business Economics
NATIONAL ECONOMIC UNIVERSITY OF MECHNYKOV
UKRAINE01-2011
High School Diploma -
High Professional School of Maritime Service, Chef
Ukraine01-2007
Skills
- Leadership and Management: Managed busy seasons with numerous back-to-back charters, overseeing all aspects of the interior department Conducted training for junior stews to ensure high standards of service Budget planning and monthly reports
- Interior Operations: Handled detailed interior inventories, meticulous boat detailing and daily management duties Inventories, winter jobs plan Schedule and plan dry dock interior works Stew bible and check lists creation
- Guests Services: Delivered exceptional guest experience through personalized service, catering to individual preferences, and organizing events such as themed nights and cocktail parties Demonstrated a keen eye for detail and a commitment to exceeding guest expectations
- Team collaboration: Thrived in dynamic team environments, fostering a collaborative culture and maintaining positive energy Worked closely with crew members and chefs to ensure seamless operations and a cohesive team atmosphere
- Event Planning: Organized and executed various events, including birthday parties, BBQs, quiz night, and poker nights, ensuring memorable and enjoyable experiences for the guests
- Culinary and Provisioning: Responsible for provisioning based on guest preferences and budget Temporary crew chef duties Showcasing versatility and culinary knowledge, food pairing
Personal Information
- Date of Birth: 02/01/88
- Nationality: Ukrainian
- Driving License: Driving license category B
- Marital Status: Married
- Visa Status: B1/B2
Timeline
Chief Stew
M/Y Delta One
03.2023 - Current
Chief Stew
S/Y SATORI
05.2022 - 09.2022
Chief Stew
M/Y H, 39M
06.2021 - 09.2021
Second Stew/Chief Stew Replacement
MY HANA 43M
02.2020 - 10.2020
Chief Stew
M/Y TWIG, 37M
Chief Stewardess
M/Y SECRET LOVE, 37M
2nd Stew/Chief Stew
M/Y STARLING, 46M
Solo Stewardess
M/Y TANAZAR, 26M
3rd Stewardess
M/Y GALACTICA
Waitress
Cruise Line
WSET LEVEL 2 -
Fine Wine Works
Mixologist -
ODESA ACADEMY OF BARTENDERS
BBA - Business Economics
NATIONAL ECONOMIC UNIVERSITY OF MECHNYKOV
High School Diploma -
High Professional School of Maritime Service, Chef
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