Vishal Dabhade
Mixologist
Kandivali (W)
Summary
Dynamic Bar Supervisor with over 17 years of experience in upscale urban clubs and restaurants, dedicated to advancing a career in the hospitality industry with a reputable organization. Recognized for expertise as a talented mixologist, proficient in crafting both classic cocktails and unique specialty drinks, while consistently providing valuable recommendations for wine, liquor, and beer selections. Committed to enhancing guest experiences through exceptional service and innovative beverage offerings that captivate patrons. Proven ability to lead teams effectively, fostering a vibrant atmosphere that encourages customer engagement and satisfaction.
Overview
17
17
years of professional experience
2
2
Certifications
5
5
Languages
Work History
Mixologist
Ritz-Carlton Yacht Collection
10.2023 - Current
- Crafted innovative cocktail recipes while maintaining high standards of quality, resulting in consistently positive guest feedback.
- Trained junior staff on mixology techniques, enhancing team performance and improving service efficiency.
- Managed inventory levels and ordered supplies to ensure bar operations ran smoothly and efficiently.
- Developed and implemented seasonal beverage menus, attracting a diverse clientele and boosting sales.
- Collaborated with culinary teams to create pairings that elevated the overall dining experience for guests.
- Trained new bartenders on mixology techniques, customer service skills, and workplace safety guidelines.
- Elevated customer experience with personalized drink recommendations based on individual preferences.
- Increased bar revenue by designing seasonal drink menus that attracted new clientele.
Bartender
Costa Crociere
12.2012 - 10.2022
- Ensure that basic standard of food and beverage service, as laid by the company is followed at all possible time, without fail.
- Providing services to guest with great attention.
- Ensuring fast and efficient service always suggesting and encouraging to guest on the sale of beverages.
- Following the company’s safety, sanitation and environmental rules to maintain the Company’s standards of guest service.
- Continuously monitoring the level of guest satisfaction.
- The Costa Crociere Spa is an Italian based passenger Cruise Company renowned for its luxurious tourist ships.
Bartender
J.W. Marriott
11.2009 - 11.2012
- Pre and Post opening activities for the restaurant.
- Involve with managers to design Bar and Beverage menus.
- Execute opening and closing checklist in the restaurant.
- Execute Trial runs for service sequence and brand standards service parameters.
- Involve in Training and development of new team members.
- Maintain guest data base to ensure repeated cliental.
- Assists the Manager in the day-to-day operations of the restaurant in attaining, its established sales.
- Organized department meetings and daily briefings.
- Handle Operating inventory for the restaurant.
Asst. Bartender
TYRST SUPER CLUB
11.2008 - 11.2009
- I was actively involved in operations as Asst. Bartender.
- Started from TYRST SUPER CLUB, one of the unique Night club in Mumbai comes under Ways Management Service Pvt. Ltd.
- Collaborated with bartending team to develop new drink recipes, increasing customer satisfaction and repeat visits.
- Stocked and replenished supplies, enabling efficient service flow during peak hours and enhancing customer experience.
Education
T.Y.B.A. -
Mumbai University
Skills
Experienced in formulating trending drink recipes
Accomplishments
- CXO – Chief Experience Officer Award for Excellence in Service Certified
- Trainer – Passport to Success Program, JW Marriott
- Runner-Up – Bartender of the Seas Competition (2022)
Certification
Professional Bartender Certification
Timeline
Mixologist
Ritz-Carlton Yacht Collection
10.2023 - Current
Bartender
Costa Crociere
12.2012 - 10.2022
WSET Certificate
05-2011
Bartender
J.W. Marriott
11.2009 - 11.2012
Asst. Bartender
TYRST SUPER CLUB
11.2008 - 11.2009
Professional Bartender Certification
04-2008
T.Y.B.A. -
Mumbai University