I have worked for five years in a frozen food warehouse. I worked as an operator for three years and then was promoted to supervisor. I have a lot of experience and skill using forklifts. The procedures and conditions of the warehouse were very strict, which is why I am now a professional worker. I have no problem rotating shifts weekly. My level of English is medium-high. I will fly the week of June 10 but if my incorporation is required earlier, I could be there a week earlier.