Summary
Overview
Work History
Education
Skills
GCSE
Languages
Timeline
Generic

Omar Aikman

Barcelona

Summary

Motivated and detail-oriented professional with 8+ years of practical experience and a dedicated work ethic. Consistently delivers first-class results in line with strict targets and deadlines.

Responsive team leader with a strong sales background combined with a motivational and encouraging style. Talented trainer, problem-solver and planner takes on routine and complex job functions to promote business success. Well-organized and proactive retail professional with good communication skills and a positive attitude.

Overview

9
9
years of professional experience

Work History

Floor Manager

Carabela Cafe
Barcelona
04.2024 - Current
  • Ensured that all staff members adhered to safety guidelines and regulations.
  • Maintained a safe, clean and organized floor environment.
  • Assigned tasks to team members in accordance with their skillset.
  • Provided training and guidance to new employees regarding store policies and procedures.
  • Resolved customer complaints or escalated them as necessary for further resolution.
  • Coached team members on customer service techniques and provided feedback on performance.
  • Identified process improvements that could help improve efficiency across the entire organization.
  • Responded promptly to inquiries from customers via phone calls, emails, or face-to-face interactions.
  • Managed store opening and closing procedures to optimize store readiness and maintain strict financial controls.

Floor Manager

The Five Points Brewing Company
Hackney
04.2023 - 08.2023
  • Managed a team of 8 restaurant staff
  • Assisted the bar staff with cocktail making
  • Created an open line of communication between three bars and two restaurants on site by arranging beginning and end of shift meetings
  • This allowed us to stay informed on bookings, menu changes, changes in floor plan and stock levels
  • Used problem solving skills to quickly resolve any issues that arose during shift
  • Continuously learned ingredients and preparation of the weekly changing food menus to share insight with customers on dietary requirements and food allergies
  • Proactively learned the wine menu and food pairings to best advise customers
  • Consistently showed a proactive and flexible attitude by assisting other employees during busy periods with making drinks, taking food orders, running food and collecting glasses
  • Helped the events team plan events and parties
  • Assisted the brewery with the movement of kegs and the intake of deliveries.

Bar Supervisor

The Old Blue Last
Shoreditch
02.2023 - 08.2023
  • Prepared alcoholic or non-alcoholic beverages for the customers of the bar
  • Oversaw and trained staff, including bartenders and barbacks and in some cases, bouncers
  • Used a till and card machine to take orders and process payments
  • Checked customers identification and age verification
  • Engaged with customers and advised them about current promotions
  • Maintained a clean and organised bar area, including quickly responding to spills and other health and safety hazards
  • Limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behaviour
  • Monitored and replenished stock levels as needed
  • Cleared tables, wiped surfaces and operated the dishwasher to ensure ample glassware is available
  • Conversed with the events team to make sure there was a clear understanding of what events were taking place
  • Made sure that we were adequately staffed and the venues had been prepared correctly.

Head Runner

Soho House
London
07.2022 - 02.2023
  • Responsible for following steps of service set by Soho House & Co that included, refilling water glasses and coffee cups, clear finished dishes, crumb the table, replenish all table supplies, expedite food orders
  • Accommodated special requests from guests or alternative solution that better suites business needs or advise management to further assess and provide options
  • Thrived in high-volume and elevated service environment
  • Ensured the delivery of a seamless service, managing / anticipating guest and member needs and ensure servers, Executive Chef and General Manager were supported
  • Ensured food orders were finished being plated and coursed out correctly before appropriately serving to members/guests
  • Adhered to health and safety policy (allergy procedures) was followed as well as all Company processes, procedures, and standards were being followed
  • Worked as one team with one goal; to serve members and guests their food and/or drink items in a timely manner
  • Clean and stock server alley and expo area
  • Knowledge of the menu, with the ability to make suggestions when asked by members and guests.

Freelance Photographer

Malan Breton
London
02.2019 - 09.2022
  • Photographed Malan Breton's collections for his London Fashion Week shows during Autumn/Winter '19, Spring/Summer '20, Autumn/Winter '20 and Spring/Summer '23
  • Captured high-quality photos for Behind-The-Scenes at LFW
  • Demonstrated creative intuition, providing fast out-of-the-box thinking to capture the desired images
  • Conducted all photo shoots with a calm and professional demeanor
  • Planned the shoots based on specific client briefs
  • Improvised photographic methods and techniques
  • Minimized imperfections through lighting techniques
  • Arranged scenes, lighting and models to follow brand specifications.

Hotel Installation

Hypnos Ltd
Castle Donington
02.2021 - 05.2022
  • Inspected products to comply with quality standards
  • Collaborated with team members to achieve target results
  • Engaged with clients to better understand needs and deliver excellent service
  • Supervised work of new employees to deliver work on schedule
  • Demonstrated consistent hard work and dedication to achieve results and improve operations.

Warehouse Picker

Boots UK
Beeston
06.2020 - 01.2021
  • Maintained up to date knowledge of warehouse and product placement to efficiently retrieve items
  • Applied barcodes and labels onto products once placed into inventory for future picking/organizational purposes
  • Oversaw stock replenishment, from counting deliveries to transporting and unloading onto designated warehouse placements
  • Labelled and packed over a thousand items daily while ensuring maximum accuracy
  • Exceeded targets by quickly and accurately preparing orders
  • Stayed up-to-date on incoming and outgoing deliveries by monitoring parcel movements on Sage
  • Followed written instructions meticulously, packing each order in under a minute.

Social Marketing Administrator

George at Asda
Lutterworth
01.2020 - 05.2020
  • Collected user-generated content to be shared on George's media platforms, ensuring that each product within the images had the correct price and gem code attached.
  • Produced compelling, high-quality content for social accounts, including Instagram, Twitter, Facebook, and Pinterest, on a weekly basis.
  • Updated and maintained the Availability Tracker and content plan on a daily basis
  • Regular meetings with other departments to ensure constant and clear communication throughout the business, in order to curate the correct content.
  • Created a weekly report containing analytics across all social media platforms to give insight into which of the current campaigns received the most engagement by consumers.
  • Exceeded goals through effective prioritization and consistent work ethic.
  • Assisted the Social Media Manager with strategy creation and implementation, offering innovative improvement suggestions.
  • Created and managed content for website, email, social media, and other marketing channels.

Printing Machine Operator

Trelleborg
Long Eaton
02.2016 - 01.2020
  • Produced fabric for high end fashion brands such as Burberry, Vivienne Westwood, Paul Smith and Aquascutum as well as for the National Health Service
  • Gained a vast amount of knowledge and insight into the different stages of the production process
  • Worked as part of both the coating and lamination line production teams
  • Qualified to operate an electronic hand stacker
  • Ability to confidently use a UV printer
  • Achieved service time and quality targets
  • Demonstrated outstanding product knowledge to achieve high customer satisfaction levels
  • Prepared jobs for press coordinating tie coat, paper rolls and fabric ready to printed onto
  • Performed thorough quality control procedures on finished products to ensure error-free work.

Education

High School Diploma -

Friesland School
Sandiacre
01.2018

Skills

  • Excellent written and verbal communication skills
  • Teamwork
  • Attention to detail
  • Ability to multitask
  • Microsoft Office
  • Adobe Suite
  • Digital and Film photography
  • Creative and strategic thinker

GCSE

2016, Friesland School, Sandiacre

Languages

English
First Language
Spanish
Elementary (A2)
A2

Timeline

Floor Manager

Carabela Cafe
04.2024 - Current

Floor Manager

The Five Points Brewing Company
04.2023 - 08.2023

Bar Supervisor

The Old Blue Last
02.2023 - 08.2023

Head Runner

Soho House
07.2022 - 02.2023

Hotel Installation

Hypnos Ltd
02.2021 - 05.2022

Warehouse Picker

Boots UK
06.2020 - 01.2021

Social Marketing Administrator

George at Asda
01.2020 - 05.2020

Freelance Photographer

Malan Breton
02.2019 - 09.2022

Printing Machine Operator

Trelleborg
02.2016 - 01.2020

High School Diploma -

Friesland School
Omar Aikman