Miriam Martínez
Summary
Lab Technician and Registered Dietitian with experience in a wide variety of research projects and clinical practice, effectively promoting food safety and healthy habits in the population.
Overview
8
8
years of professional experience
Work History
Laboratory Analyst
Ministry Of Social Affairs
04.2021 - Current
- National Reference Laboratory for Pesticides Residues in Food and Feed
- Developed more than 1,000 laboratory testing programs and data analyses while adhering to SOPs, ECOs, batch records, and work instructions.
- Performed technical laboratory functions in compliance with regulatory agencies and safety requirements.
- Presented research findings at national conferences, showing commitment to cutting-edge innovations in chemistry.
- Streamlined sample analysis by utilizing advanced analytical instrumentation, including HPLC and GC-MS,
- Modified and adapted standard methods and procedures to solve analytical problems.
- Mentored junior chemists, providing guidance on laboratory techniques and best practices.
Predoctoral Intern
Spanish National Research Council
03.2019 - 07.2020
- Presented research findings at three national conferences, increasing visibility of the university's predoctoral program.
- Organized workshops and seminars to enhance knowledge dissemination within the university community.
- Conducted in-depth data analysis using statistical software, resulting in accurate and reliable research findings.
- Prepared blood smears and determined levels of normalcy.
- Operated essential laboratory equipment such as balances, pH meters, colorimeters, spectrophotometers, autoclaves, and evaporators.
- Trained new associates in laboratory procedures and standards.
- Supported laboratory staff with advanced troubleshooting, resolving complex problems, and helping with special projects.
Clinical Dietitian
IDCQ Hospitals LTD
01.2016 - 01.2017
- PREDIMED research project: prevention of heart disease with a Mediterranean diet.
- Completed detailed nutritional assessments of each patient based on health history, medical conditions, and energy requirements.
- PROBESCI coaching program: methods and weekly classes for managing chronic obesity with effective dietary plans and exercise practice
- Used electronic medical record systems proficiently for tracking patient progress notes, orders, and other essential documentation aspects required in daily practice as a Clinical Dietitian.
Education
Master of Science -
Institute of Food Science, Technology And Nutrition
04.2023
Master of Science -
University of Alicante
Alicante, Spain06.2018
Degree of Human Nutrition and Dietetics -
Autonomous University of Madrid
01.2016
Skills
- Registered dietitian (RD)
- Patient Counseling and nutrition needs assessments
- Health and patient education
- Data Analysis and Interpretation,
- Sample Preparation and laboratory testing
- Regulatory Compliance and Quality Control Procedures
- Chromatography and Mass spectroscopy, techniques
- Networking and Team Building,
- Computer Skills: Office, SPSS, MassHunter, Spectrum Mill
- Research program planning for clinical assays
- Lab result interpretation
Languages
Spanish
Spanish
Timeline
Laboratory Analyst
Ministry Of Social Affairs
04.2021 - Current
Predoctoral Intern
Spanish National Research Council
03.2019 - 07.2020
Clinical Dietitian
IDCQ Hospitals LTD
01.2016 - 01.2017
Master of Science -
Institute of Food Science, Technology And Nutrition
Master of Science -
University of Alicante
Degree of Human Nutrition and Dietetics -
Autonomous University of Madrid
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