Proactive and productive individual seeking opportunities to learn and develop new skills. Offers detail-orientated mindset and methodical approach to tasks to maintain product quality assurance.
¡Hola! Soy
Maria ALEXANDRE
Resumen profesional
Datos destacados
14
years of professional experience
4
years of post-secondary education
Experiencia
IVECO San Fernando de Henares, Madrid
Manufacturing Team Member
10.2021 - Current
Resumen laboral
- Inspected goods ahead of dispatch, minimising delivery errors.
- Maintained fast pace and attention to detail to meet productivity targets.
- Assembled products and components using variety of equipment, making proactive adjustments to settings to produce work within tight tolerances.
CACESASan Fernando de Henares, Madrid
ADMISTRATIVO ADUANERO
01.2020 - 10.2021
Resumen laboral
- Maintained compliance with reporting requirements with timely submission of customs documentation.
- Ensured smooth clearance by verifying customs and trade documents to establish admissibility, tariffs and appraised value.
- Handled customs duties for efficient goods clearance.
- Controlled documents to support compliance with entry criteria and related taxes.
SENDINGSan Fernando de Henares, Madrid
Gestor de incidencias
05.2019 - 01.2021
Resumen laboral
- Liaised with suppliers to ensure timely deliveries.
- Streamlined communication channels, enhanced internal information flow.
- Investigated issues affecting group operations, prepared reports and helped correct problems.
BrasayleñaMadrid y Alrededores, MD
Restaurant Manager
11.2011 - 05.2019
Resumen laboral
- Liaised effectively with all departments, ensured seamless operation flow from kitchen to tables.
- Developed relationships with suppliers for better inventory management.
- Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
- Tracked key performance indicators on a weekly basis; identified areas needing improvement.
- Managed daily operations for smooth restaurant functioning.
- Enhanced customer satisfaction by addressing and resolving complaints promptly.
- Streamlined staff rotas to optimise efficiency.
- Strategically reviewed and planned restaurant staffing levels based on evolving service demands.
- Cultivated a positive work environment by fostering team spirit amongst staff.
Formación
EvoraPortugal
Relacion internacional from cooperacion y desarrollo
10.2002 - 06.2005
Resumen académico
ASPASIAMadrid, M
PROGECT MANAGEMENT from orientada al control de riesgos y de contribucion a la sociedad
06.2024 - 12.2024
Resumen académico
CEPEFMadrid, M
TECNICO DE VENTAS from Estrategias de ventas, gestionar la relacion con el cliente
04.2010 - 08.2010
Resumen académico
Enfatiza tus habilidades clave
- Product packing
- Production quality checks
- Resource allocation
- Active listening
- Verbal communication
- Analytical-thinking
- Critical-thinking
- Physical stamina
- Positive attitude
- Coordination
Cronología
ASPASIA
PROGECT MANAGEMENT from orientada al control de riesgos y de contribucion a la sociedad
06.2024 - 12.2024
Manufacturing Team Member
IVECO
10.2021 - Current
ADMISTRATIVO ADUANERO
CACESA
01.2020 - 10.2021
Gestor de incidencias
SENDING
05.2019 - 01.2021
Restaurant Manager
Brasayleña
11.2011 - 05.2019
CEPEF
TECNICO DE VENTAS from Estrategias de ventas, gestionar la relacion con el cliente
04.2010 - 08.2010
Evora
Relacion internacional from cooperacion y desarrollo
10.2002 - 06.2005