Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Leire Ayuso Del Olmo

Leire Ayuso Del Olmo

Madrid

Summary

Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.

Overview

2
2
years of professional experience

Work History

Bartender

1862 Dry Bar (top 40/500 Best Bars In The World)
12.2022 - Current
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
  • Contributed innovative ideas for seasonal cocktail menus that attracted new clientele while retaining regulars.

Bartender

Me Ibiza By Melia
06.2022 - 09.2023
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.

Education

Bartending

European Bartender School
Amsterdam
10.2022

Skills

  • Complex Problem-Solving
  • Clear and Effective Communication
  • Professional Appearance
  • Creative Mixology
  • Liquor, Beer, and Wine Knowledge
  • Classic Cocktails
  • Outgoing Personality

Languages

Spanish
Advanced (C1)
English
Advanced (C1)
Italian
Beginner (A1)

Timeline

Bartender

1862 Dry Bar (top 40/500 Best Bars In The World)
12.2022 - Current

Bartender

Me Ibiza By Melia
06.2022 - 09.2023

Bartending

European Bartender School

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