Bartender and server with over 10 years of experience in the hospitality industry, specializing in creating classic and signature cocktails. He is proficient in mixology techniques, handling different types of alcoholic and non-alcoholic beverages, and offers exceptional customer service. He has demonstrated the ability to work in high-demand environments, manage inventory, and maintain a positive and efficient work environment. He is passionate about creating memorable customer experiences and is always willing to learn new trends in the world of cocktails and hospitality.
-Bar Manager with extensive experience managing high-volume bars, with a proven track record of improving profitability, customer satisfaction, and staff development. Expert in mixology, inventory management, and cost control. Demonstrated skills in creating innovative menus, overseeing operations, and problem-solving.
- Bartender with experience creating classic and contemporary cocktails, with a focus on customer satisfaction and creating a pleasant bar environment
- waiter Responsible for taking orders, serving food and beverages, and serving customers. Responsible for keeping tables clean and tidy. Handling cash and POS systems. Collaborating with other staff members to ensure efficient service. Resolving customer complaints and issues.
- Leadership:
Ability to motivate, direct, and coordinate the bar team
-Effective Communication: Ability to communicate clearly with staff, vendors, and customers
- Customer Service Skills: Ability to interact with customers, resolve issues, and ensure a positive experience
- Problem-solving: Ability to handle unexpected situations and resolve conflicts
- Teamwork: Ability to collaborate effectively with other team members
- Creativity: Ability to create new drinks, menus, and concepts for the bar