JIAHAO LIU

· Proficiently present the menu to customers, giving a comprehensive overview of the various sushi and other Japanese dishes to ensure that customers are satisfied with their food choices.

· Delivered orders to customers in a timely and accurate manner to ensure optimum presentation and flavor.

· Successfully served multiple customers during peak hours while maintaining a high level of customer satisfaction.

· Worked closely with the kitchen team to streamline the food preparation and delivery process, reducing customer wait times.

· Utilize knowledge of Asian cuisine and beverages to provide food and beverage pairing suggestions.

• Conducted in-depth market research, emphasizing the European market, to offer strategic direction and insights to clients.
• Collaborated with Balearic Islands' government departments to curate unique tourism itineraries, highlighting Formentera Island.
• Developed targeted marketing strategies catering to East Asian demographics, understanding their preferences and cultural sensitivities.
• Built and nurtured client relationships, collecting critical feedback for government bodies.