Isabel Anzules
Cocinera
Gandia,Valencia
Summary
Soy una persona muy dedicada a mi trabajo me gusta ser cocinera, me gusta a lo que me dedico, me adapto muy bien a las diferentes espacios de trabajo que hay, y creo que iria muy bien en un nuevo espacio laboral y me gusta los nuevos desafios
Overview
21
21
years of professional experience
Work History
Restaurante Las Delicias De Concha
Cocinera
Gandia, Spain
02.2021 - Current
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Excellent communication skills, both verbal and written.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Passionate about learning and committed to continual improvement.
Bar Nou Temple
Cocinero
Valencia, Spain
03.2004 - 11.2021
- Skilled at working independently and collaboratively in a team environment.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Proven ability to learn quickly and adapt to new situations.
- Paid attention to detail while completing assignments.
Education
High School Diploma -
Maria Enriquez
Gandia, Spain06-1976
Skills
- Attention to detail
- Time management
- Dependable and responsible
- Calm under pressure
- Organization and time management
- Decision-making
Languages
Spanish
Bilingual or Proficient (C2)
Timeline
Restaurante Las Delicias De Concha
Cocinera
02.2021 - Current
Bar Nou Temple
Cocinero
03.2004 - 11.2021
High School Diploma -
Maria Enriquez