Proven track record in enhancing warehouse efficiency and fostering customer relationships. Excelled in material handling and warehouse safety, alongside building rapport with clients. Achieved significant improvements in inventory management and customer care, demonstrating strong relationship-building and organizational skills. Detail-oriented culinary professional with experience in fast-paced kitchen environments. Skilled in inventory management, menu creation and food preparation. Highly organized and detail-oriented with excellent problem-solving and communication skills. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Menu Planning
Nutrition understanding
Food presentation
Knife Skills
Loading and unloading
Material Handling
Warehouse Operations
Shipping and receiving
Warehouse Safety
Customer care
Customer Relationship Building
Relationship Building