Daniel James Searle
Barcelona
Summary
With 4+ years of experience as a cocktail bartender, I have honed my skills in mixology and event coordination. I have a personal recipe list that showcases my creativity, and I am committed to delivering exceptional service to each guest. I am confident in my ability to elevate any bar program and exceed expectations.
Overview
4
4
years of professional experience
Work History
Cocktail Bartender
Space Cowboy
02.2022 - Current
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Mixed unique and interesting cocktails for customers, including bar specials.
- Prepared custom drink orders by accurately measuring and mixing house ingredients.
- Maintained impeccably clean, attractive and well-stocked bar area.
Barista/Bartender
Cremat Lounge
09.2021 - 03.2022
- Pleasantly interacted with customers during hectic brunch service to promote fun, positive environment.
- Prepared specialty drinks such as cappuccinos, lattes, and mochas, as well as both house and classic cocktails.
- Repaired minor issues and maintained espresso equipment and coffee machines for smooth functioning.
Cocktail Bartender
Porteño
05.2021 - 09.2021
- Mixed unique and interesting cocktails for customers, including bar specials.
- Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
- Kept bar stocked with liquors, juices and garnishes for drinks.
Head Bartender
Greengold Lounge
12.2019 - 05.2020
- Took full control of the opening of brand new bar, including bar design, nightly events, and menu preparation.
- Kept detailed inventories and took full charge of supplier relationships for liquor, beer, wine, and bar supplies.
- Trained two new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Fully developed signature cocktail recipes for the house menu.
- Closed out cash register and prepared cashier report at close of business.
Cocktail Bartender
First Bar Barcelona
06.2019 - 01.2020
- Mixed unique and interesting cocktails for customers, including bar specials.
- Prepared custom drink orders by accurately measuring and mixing house ingredients.
- Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
Education
Bachelor of Arts - Philosophy
University of Nottingham
Nottingham06.2016
Skills
- Customer Expectations Management
- Supply and Inventory Maintenance
- Syrup Preparation
- Mixology Techniques
- Drink Creation
- Private Events and Catering
- Cash Handling
- Menu Preparation
- Bar Operations and Logistics
- Hospitality and Guest Service
Music
As an up and coming poet/rapper, I have a unique ability to blend the art of spoken word poetry with the rhythm and cadence of hip-hop. My work explores themes of identity, personal growth, and love/relationships, and I have performed at various venues, including open mic nights and spoken word events. With a passion for storytelling and a commitment to authenticity, I am poised to make a significant impact on the world of music and poetry.
Languages
English
Bilingual or Proficient (C2)
Spanish
Upper intermediate (B2)
French
Elementary (A2)
Timeline
Cocktail Bartender
Space Cowboy
02.2022 - Current
Barista/Bartender
Cremat Lounge
09.2021 - 03.2022
Cocktail Bartender
Porteño
05.2021 - 09.2021
Head Bartender
Greengold Lounge
12.2019 - 05.2020
Cocktail Bartender
First Bar Barcelona
06.2019 - 01.2020
Bachelor of Arts - Philosophy
University of Nottingham
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