Summary
Overview
Work History
Education
Skills
Custom
Languages
Timeline
Generic
Claudiu Baciu

Claudiu Baciu

Malaga

Summary

Highly adaptable and skilled professional with a strong ability to work in a team and under pressure. Demonstrates exceptional teamwork leadership, multitasking abilities, and fast learning capabilities. Possesses excellent communication skills, effective time management, and problem-solving expertise. Experienced in public speaking and team building, aiming to leverage these competencies towards achieving organizational goals.

Offering strong communication and storytelling abilities, coupled with keen understanding of audience engagement and digital content creation. Knowledgeable about audio-visual production, social media strategies, and online community management. Ready to use and develop creative, technical, and organizational skills in Streaming role.

Overview

23
23
years of professional experience

Work History

Video/Host Streamer Roulette

Raw IGaming Group
Málaga
07.2024 - 02.2025
  • Organized and prioritized work to complete assignments in a timely, efficient manner
  • Worked well both independently and in teams
  • Successfully wrote, edited, and distributed Presentation and Control of the casino games at the table while entertaining and liaising with customers/players via live chat
  • Worked closely with the management team, contributing to business improvements.

Restaurant Manager

Kitchen Concept
Sliema
02.2023 - 06.2024
  • Managing the Chain of the restaurants for Kitchen Concept Malta
  • Maintaining and monitoring the restaurants to be on high standard accordingly to EU
  • Increased table turnover rate with efficient floor management.
  • Implemented new menus, improved dining experience.
  • Monitored stock levels regularly; minimised waste and over-ordering incidents.
  • Ensured compliance to health and safety regulations for safe dining environment.

Game Presenter

Stakelogic Live Limited
Birkirkara
08.2021 - 01.2023
  • Provided guests with game instructions and rules.
  • Ensured that all safety regulations were adhered to during each game session.
  • Worked with advertisers to plan and implement successful advertising campaigns.
  • Developed new marketing strategies to attract more customers to the venue.
  • Greeted visitors upon entering the gaming area and provided them with relevant information.
  • Assisted customers with selecting appropriate games based on their interests and skill level.

Game Presenter

Netent
Qormi
08.2018 - 12.2020
  • Served as a friendly, hardworking, and punctual employee
  • Organized and prioritized work to complete assignments in a timely, efficient manner
  • Worked well both independently and in teams
  • Successfully wrote, edited, and distributed communication materials
  • Exhibited strong listening skills and worked to comply with all company efforts
  • Mentored players regarding the rules and regulations of the game
  • Assisted players with core conditioning, and helpful game techniques

Bar Manager/Restaurant Supervisor

RGH Limited
Gzira
04.2013 - 08.2017
  • Completed customer orders with strict adherence to drinks house recipes to deliver consistent quality and optimize customer satisfaction
  • Trained new employees on bar and restaurant policies and procedures
  • Monitored inventory and made notes for needed supplies when necessary
  • Effectively coordinated daily restaurant management operations, resulting in greater productivity and higher levels of customer
  • Enhanced customer satisfaction with professional bartending techniques.
  • Monitored stock levels to avoid any potential shortages during peak hours.
  • Trained new staff on customer service protocols to enhance guest experience.
  • Built loyal customer base by creating welcoming environment with top quality service.
  • Monitored and maintained stock levels for maximised efficiency and minimised waste.
  • Planned staff rotas to meet customer demand whilst remaining under budget.

F&B Manager

Hilton
Nicosia
12.2008 - 11.2012
  • Performed all duties in accordance with Food and drink Handling Procedures
  • Maintained a neat, organized, and safe working environment
  • Worked to create unique and creative menu pairings
  • Maintained an up-to-date knowledge of marketplace and trends
  • Functioned as a direct liaison with clients
  • Negotiated supplier contracts for improved cost-efficiency.
  • Ensured high-quality service through regular staff training sessions.
  • Managed team of staff, resulting in a well-coordinated dining experience.
  • Coordinated successful events catering up to 1000 guests.
  • Increased sales with the introduction of popular new dishes.
  • Implemented effective rota system to streamline employee scheduling.
  • Controlled food and beverage inventory, strategically ordering supplies and anticipating consumer demands to prevent out-of-stock items.
  • Oversaw food preparation and production standards by implementing high quality control measures.

Supervisor

Ana Hotels Sport
Poiana Brasov
03.2002 - 10.2008
  • Effectively coordinated daily restaurant operations, resulting in greater productivity and higher levels of customer satisfaction
  • Followed recipes closely and served food in accordance with restaurant serving guidelines
  • Training waiters staff on proper restaurant procedures
  • Daily administrative and operational task
  • Maintained the highest standards of safety and hygiene throughout the restaurant regulations
  • Collaborated with other staff to ensure success
  • Reduced workplace conflicts through effective communication and negotiation skills.
  • Coordinated activities for team of various manufacturing workers.
  • Observed worker activities to assess safety compliance and identify enforcement gaps.

Education

Chef Certificate - Cooker

Cepecom
Romania, Romania

F&B Manager Certificate - Management

American Hotel Academy
Romania, Romania

Certificate of Higher Education - Construction

Transylvania University
Romania,Brasov, Romania

Skills

  • Adaptability
  • Ability to work in a team
  • Ability to work under pressure
  • Teamwork, Leadership
  • Ability to multitask
  • Fast learner
  • Communication Skills
  • Good time management
  • Problem solving
  • Public speaking
  • Team building
  • Event planning

Custom

  • Cooking
  • TV
  • Computers
  • Volunteer
  • Sport activities
  • Claiming
  • Travel

Languages

Romanian
First Language
Spanish
Beginner
A1
Italian
Intermediate (B1)
B1
English
Advanced (C1)
C1

Timeline

Video/Host Streamer Roulette

Raw IGaming Group
07.2024 - 02.2025

Restaurant Manager

Kitchen Concept
02.2023 - 06.2024

Game Presenter

Stakelogic Live Limited
08.2021 - 01.2023

Game Presenter

Netent
08.2018 - 12.2020

Bar Manager/Restaurant Supervisor

RGH Limited
04.2013 - 08.2017

F&B Manager

Hilton
12.2008 - 11.2012

Supervisor

Ana Hotels Sport
03.2002 - 10.2008

Chef Certificate - Cooker

Cepecom

F&B Manager Certificate - Management

American Hotel Academy

Certificate of Higher Education - Construction

Transylvania University
Claudiu Baciu