Alami Talbi Rachid
Chef
Marbella,Malaga
Summary
Adept Chef Cook with a proven track record at Young Center Junta De Andalucia, enhancing kitchen operations and elevating food quality through expert knife skills and effective communication. Mastered food safety, resulting in zero cross-contamination incidents, and mentored staff, significantly improving preparation efficiency. Specializes in innovative menu development and cost control, ensuring guest satisfaction and operational excellence.owner of restaurant 1995. I have work more then 50 restaurants all kind of food . International kitchen big experience.
Overview
28
28
years of professional experience
3
3
Certification
Work History
Chef Cook in Young Center Junta De Andalucia
Employer
06.2017 - 06.2023
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Optimized food preparation processes, implementing time-saving techniques without compromising quality.
- Trained kitchen staff to perform various preparation tasks under pressure.
Education
Bachelor -
06.1986
Skills
- Food safety and sanitation
- Knife Skills
- Cooking techniques
- Food quality
- Kitchen Management
- Food presentation
- Meal Preparation
- Effective Communications
- Kitchen Operations
- Grilling Techniques
- Kitchen equipment operation and maintenance
- Ingredient Knowledge
- Verbal and written communication
- Frying techniques
- Recipes and menu planning
- Hospitality service expertise
- Food plating and presentation
- Sauce preparation
- Allergen awareness
- Food pairing
- Staff Coordination
- Menu development
- Banquets and catering
- Portion and cost control
Certification
- Area of certification, Company Name - Timeframe
- Area of expertise License - Timeframe
Additional Information
I have a long trajectory in my carrier I love my job. I love the kitchen
Languages
English
Advanced (C1)
Spanish
Advanced (C1)
French
Advanced (C1)
Arabic
Bilingual or Proficient (C2)
German
Intermediate (B1)
Timeline
Chef Cook in Young Center Junta De Andalucia - Employer
06.2017 - 06.2023
Rosaleda School - Bachelor,
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